Heirloom Rice porridge

Heirloom Rice Porridge 
Ancient Healing in a Bowl

Crafted from Sri Lanka’s rare heirloom rice varieties, this porridge is more than food — it is medicine preserved through centuries. Mentioned in Ayurveda’s Charaka Samhitha and Sushruta Samhitha, and praised by King Buddhadasa in his medical treatise Saratha Sangraha (341–370 AD), these grains were celebrated for their therapeutic value.
Rich in fiber, vitamins, minerals, and antioxidants, Heirloom Rice Porridge supports immunity, digestion, and balanced energy. With its naturally low glycaemic index, it helps prevent lifestyle‑related illnesses while offering comfort and nourishment.

Heirloom Rice Porridge: Tradition served warm